Mothers’ Day Menu 11th March


Mothers’ Day Menu 11th March

TREAT YOUR MUM TO OUR SPECIAL MOTHERS’ DAY MENU
WITH A COMPLIMENTARY GLASS OF PROSECCO FOR MUM!

MOTHERS’ DAY MENU

STARTERS

Chicken liver parfait, brioche toast & red onion marmalade

Steamed Scottish mussels ‘marinière’ with cream, garlic & parsley

Leek & potato soup, crème fraîche, chives

Prawn cocktail, Marie Rose sauce

Goats cheese bruschetta, slow-roast tomatoes & basil dressing

MAINS

Fillet of bream, spinach, saffron potatoes and red wine sauce

Roast lentil cake, roast potatoes, seasonal vegetables, mushroom gravy

Roast English lamb, roast potatoes, green beans & rosemary jus

Roast Label Anglais chicken confit, bread sauce, roast potatoes, seasonal greens & chicken jus

Roast Blythburgh pork and roast potatoes, braised onion & apple sauce with sage

Roast Scotch beef* & Yorkshire pudding, roast potatoes, seasonal vegetables, gravy and horseradish cream

TWO COURSES, £23.95 PER PERSON
INCLUDES A GLASS OF PROSECCO FOR MUM!
*ROAST BEEF, £2 SUPPLEMENT.
A GLASS OF PROSECCO, £5.50

PUDDINGS

A SELECTION OF HOME-MADE ICE CREAMS, FRESHLY BAKED TARTS, CAKES & PUDDINGS

PUDDINGS, FROM £3.00 EACH
PLEASE INFORM US IF YOU HAVE A FOOD ALLERGY BEFORE YOU ORDER.
THIS MENU IS SUBJECT TO AVAILABILITY AND MAY CHANGE.

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