CHRISTMAS PARTY MENU

Starters

Potted salmon, toast

Duck confit croquettes, cranberry relish

Roast tomato soup, sour cream, basil

Goats cheese & shallot tart, crispy shallot

Mains

Baked cod with hazelnut butter, cauliflower purée, Brussels sprouts

Roast turkey, roast potatoes, sprouts & bacon, Chipolatas, honey-roast parsnips, cranberry relish & gravy

Steam-roasted Savoy cabbage parcel with chestnuts, cranberries and wholegrain rice, roast potatoes and honey-roast parsnips

Slow-braised venison, celeriac mash, creamy Savoy cabbage

Puddings

Rum & raisin ice cream

Apple & blackberry crumble tart, cream

Spiced plums, vanilla ice cream

£25 per person
This menu is subject to availability and may change
Maximum of six people per reservation. Pre-orders and a deposit of £10/person required at least seven days in advance to confirm a party reservation.

Please inform us if you have a food allergy before you order.

Our Sunday lunch menu is available for dining in, delivery and collection orders from 12:30 to 5:00pm.
Please use this form to book a table.

SUNDAY LUNCH MENU

STARTERS

Haddock croquettes, tartar sauce

Sautéed chicken livers & shallot, brioche, Madeira jus

Spinach & mozzarella arancini, tomato coulis, basil (v)

Creamy cauliflower cheese soup, ciabatta (v)

MAINS

Roasts are served with roast potatoes and seasonal vegetables

Roast Label Anglais chicken and chicken jus

Roast Scotch beef* & Yorkshire pudding, gravy and horseradish cream

Smoked haddock & leek risotto, poached egg and grain mustard cream

Roast lentil cake and creamy mushroom gravy (v)

PUDDINGS

Apple bakewell tart, whipped cream

Chocolate & hazelnut bavarois, white chocolate brandy snap

Two courses, £19.95 per person
Three courses, £23.95 per person
*Roast beef & lamb, £2 supplement

Please inform us if you have a food allergy before you order.
This menu is subject to availability and may change.

Please call us on 020 7231 8777 to place your order.
If you have not already registered for a delivery order, please email your address and contact details to “bookatable @ theyellowhouse .eu” before placing an order.

CHRISTMAS DAY MENU

Relax and enjoy an aperitif with your family at The yellow house followed by our traditional Christmas Day menu

Mulled wine Bellini | Mulled Baby Bellini

Amuse-bouche

STARTERS

Creamy potato soup with leeks & nutmeg

Baked goats’ cheese, beetroot salad, balsamic dressing

Rilletes of duck with confit of cranberries

Smoked salmon, dill crème fraîche, blini

MAIN

Roast Bronze turkey with all the trimmings and cranberry jus

PUDDINGS

Christmas pudding, brandy butter

Dark chocolate tart, ginger ice cream

Tarte Fine, cinnamon ice cream

CHEESE

Montgomery cheddar, the house apple chutney & oatmeal biscuits*

Please contact us if you require an alternative main course
Please let us know if you have a food allergy before you order
This menu is subject to availability and may change

Three courses £60 per person including Christmas cracker & Mulled Wine Bellini
Offer! Three courses £55 per person for reservations confirmed by 8 December 2020
*Cheese course, add £5 per person / Children’s menu £25 each
Reservations available from 1pm to 4pm on 25 December, 2020

Deposit of £25 per person to confirm a table reservation. We will refund any deposits we have received in full should Government guidelines and rules change so we are prevented from being able to host your Christmas party on 25 December, 2020.

The restaurant menu is available from 5pm to 9:30pm on Tuesday-Saturday
and from 12:30pm on Sundays

This menu changes each week and is subject to availability

Charcoal Grill

* Grilled steaks are back on the menu! *

Our chargrilled steaks and burgers are grilled in our Kopa grill over charcoal. We source grass-fed and dry-aged beef steaks from Donald Russell, a leading Scottish butcher and holder of a Royal Warrant. Our beef burgers are made by us using 100% Scotch chuck and our brioche buns are baked daily by us on our premises.

Wood-fired Pizza in Surrey Quays

Our pizza is made with our fresh dough proved for minimum of 24 hours, baked in our 100% wood fired oven and are unique in Surrey Quays and Canada Water, South East London.
* Please inform us if you or anyone in your party have any food allergies before you order *

This menu is available from 6:00pm Tuesday-Saturday and from 1:00pm on Sunday.