CHRISTMAS DAY MENU

Relax and enjoy our traditional Christmas Day Menu in the comfort of your own home this year!

Our special menu is available for collection between 12:30pm and 3:30pm and for booked delivery times from 1pm to 4pm on 25 December, 2020.

Please note we need to receive your orders and payment before 25 December to confirm your orders on Christmas Day.

We have had to estimate how many turkeys and lamb to order from our suppliers so we recommend send us your order as soon as possible in case we run out!

Please use this form to send your orders to us and if there are children included in your party please use this form

We’re having a wine sale!

Why not add a bottle of your favourite wine to your food order on Christmas Eve and Christmas Day.

Please use this wine order form to select your favourite wine(s) at discounted prices, subject to availability of remaining bottles.

STARTERS

Roast vine tomato soup, Parmesan twist

Beetroot & goats cheese salad with baby spinach & toasted almonds

Rilletes of duck with confit of cranberries

Timbale of smoked salmon with a mousseline of langoustines, chive & red pepper vinaigrette

MAINS

Roast free-range Bronze turkey with all the trimmings and cranberry jus

Roast stuffed saddle of lamb, lamb jus, roast potatoes, minted sprouts

Brill* en Papillote with Charlotte potato, creamed leeks and langoustine sauce

Roast stuffed butternut squash with roast potatoes, Brussels sprouts & cranberry relish

PUDDINGS

Christmas pudding, brandy butter

Dark chocolate tart, ginger ice cream

Tarte Fine, cinnamon ice cream

CHEESE

Montgomery cheddar, the house apple chutney & oatmeal biscuits*

Please let us know if you have a food allergy when you order

This menu is subject to availability and may change. *Brill is subject to market availability

Three courses £50 per person including Christmas cracker
*Cheese course, add £5 per person / Children’s menu £20 each
Delivery, please add £5

CHILDREN’S CHRISTMAS DAY MENU

STARTERS

Roast vine tomato soup, Parmesan twist (v)

Beetroot & baby spinach salad (v)

Christmas chicken nuggets

Smoked salmon, ciabatta roll & butter

MAINS

Roast Bronze turkey with all the trimmings and cranberry jus

Fish goujons, mash, peas & mayo

Tomato & cheese pasta bake (v)

Roast stuffed butternut squash with roast potatoes, Brussels sprouts & cranberry relish (v)

PUDDINGS

Christmas pudding, whipped cream

Two scoops home-made ice cream

Dark chocolate tart, white chocolate ice cream

Apple Tarte Fine, vanilla ice cream

Please let us know of any food allergies when ordering

This menu is subject to availability and may change

The restaurant menu is available from 5pm to 9:30pm on Tuesday-Saturday and from 12:30-4:30pm on Sunday

This menu changes each week and is subject to availability

Charcoal Grill

* Grilled steaks are back on the menu! *

Our chargrilled steaks and burgers are grilled in our Kopa grill over charcoal. We source grass-fed and dry-aged beef steaks from Donald Russell, a leading Scottish butcher and holder of a Royal Warrant. Our beef burgers are made by us using 100% Scotch chuck and our brioche buns are baked daily by us on our premises.

Wood-fired Pizza in Surrey Quays

Our pizza is made with our fresh dough proved for minimum of 24 hours, baked in our 100% wood fired oven and are unique in Surrey Quays and Canada Water, South East London.
* Please inform us if you or anyone in your party have any food allergies before you order *

This menu is available from 6:00pm Tuesday-Saturday and from 1:00pm on Sunday.